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  1. Microbial Production of food ingredients, enzymes and nutraceuticals (Inbunden)

    av

    Brian (EDT) McNeil, David (EDT) Archer, Ioannis (EDT) Giavasis

    ISBN: 9780857093431 - UTGIVEN: 2013-03

    Bacteria, yeast, fungi and microalgae can act as producers (or catalysts for the production) of food ingredients, enzymes and nutraceuticals. With the current trend towards the use of natural ingredients in foods, there is renewed interest in microbial flavours and colours, food bioprocessing using [...]

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    från 2028.00 kr